Illinois Farmers Markets

From the rich soils of central Illinois to the bustling neighborhoods of Chicagoland, Illinois farmers markets offer a wide range of fresh produce, homemade goods, meats, and baked delights. Whether you’re looking for seasonal sweet corn or handcrafted jams, Illinois markets deliver Midwestern flavor and hospitality.

Why Visit Illinois Farmers Markets?

  • Fresh local produce: Corn, apples, pumpkins, and more from Illinois family farms

  • Locally raised meats: Grass-fed beef, farm-fresh eggs, and artisan sausages

  • Homemade pies and pastries, honey, jams, and salsas

  • Support local farmers and small businesses year-round

  • Family-friendly outings with food trucks, playgrounds, and live music

Markets in Illinois aren’t just about shopping—they’re weekend traditions that connect you with your neighbors and your food.

Illinois Farmers Markets by Region

Northern Illinois

Tom’s Farm Market (Huntley / McHenry County)
Features: Family-run market with bakery, greenhouse, and kids’ play area
Why Visit: Wide variety of produce, flowers, and seasonal events
Tip: Fall is peak season with apple cider donuts and pumpkins

Stade’s Farm Market (McHenry / McHenry County)
Highlights: U-pick strawberries, sweet corn, sunflower fields, and weekend festivals
Family Favorite: Kids’ attractions like petting zoos and farm rides

Central Illinois

Big John’s Farm Market (Peoria / Peoria County)
Why Visit: Fresh vegetables, local eggs, and honey in a convenient roadside setting
Best Time: Weekends during harvest season

Shady Crest Farm Market (Paris/Edgar County)
Tip: Fresh peaches, tomatoes, and southern Illinois melons

Hufendick Farm Market (El Paso/Woodford County)
Known For: Premium meats, pasture-raised pork, and beef raised on-site
Bonus: They often host grilling and tasting events

Southern Illinois

Oak Farms Market (Carbondale area / Jackson County)
Why Visit: Locally grown fruits, homemade salsas, and Amish goods
Popular With: Families and weekend travelers in southern Illinois

Greater Springfield Area

Bagley Farms Meat Market (Chatham/Sangamon County)
Specialty: Farm-to-table meat cuts, sausages, and curated grocery staples
Tip: Call ahead for specialty cuts or pre-order for grill-outs

Browse Illinois Farmers Markets by County

McHenry County

Peoria County

Edgar County

Woodford County

Sangamon County

Jackson County

Farmers Market Tips & Tricks

  • Arrive early for the best produce selection and shortest lines

  • Bring your own bags or baskets — some vendors are plastic-free

  • Ask about growing practices if you’re interested in organic or pesticide-free options

  • Check for U-pick options at farms that allow visitors to pick their own produce

  • Visit in all seasons — spring for greens, summer for berries, fall for pumpkins

Best Time to Visit Illinois Markets

  • Summer (June–August) is the peak for variety and volume

  • Fall (September–October) brings apples, squash, and cider donuts

  • Weekends are best for family-friendly events and vendor turnout

  • Midweek markets may be less crowded and easier for locals

Frequently Asked Questions

1. Are Illinois farmers markets open year-round?

Many are seasonal (May–October), though some meat or greenhouse vendors operate year-round.

2. What types of payment are accepted?

Most accept cash; some also accept credit, debit, or EBT/SNAP.

3. Can I bring pets?

Check local market rules. Some allow leashed pets; others don’t.

4. Do vendors accept pre-orders?

Yes—especially meat markets and bakeries. Call ahead or check their websites.

5. Are all markets outdoor?

Most are open-air, though a few have covered shelters or indoor spaces.

6. Are Illinois markets family-friendly?

Absolutely—many include kids’ play areas, petting zoos, or seasonal events.

7. What’s the best time to go?

Early mornings offer the best selection and fewer crowds.

8. Are there organic products?

Some vendors are certified organic; others use organic practices—just ask!

9. What’s unique to Illinois markets?

Sweet corn, apples, Midwest-grown melons, pasture-raised meats, and pie stands.

10. Do they sell baked goods and snacks?

Yes—expect pies, donuts, granola, and locally made jams or preserves.